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Diced Sausage and Potatoes (Quick One-Pan Meal)
IT EN ES FR

Diced Sausage and Potatoes (Quick One-Pan Meal)

Sausage and potatoes: the time-saving one-pan meal ready in just 20 minutes. Extra-crispy golden potatoes and juicy sausage perfectly degreased thanks to the hot air flow.

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Vota
Temperature
385°F
Cook Time
20 min
Prep Time
10 min
Servings
3
pers.

🛒 Ingredients

  • 12.5 oz (350g) Italian Pork Sausage
  • 14 oz (400g) Potatoes, peeled
  • 2 tbsp Olive Oil
  • 1 whole Garlic Clove
  • Fresh Rosemary Sprigs
  • Salt
  • Black Pepper

👨‍🍳 Instructions

1

Cut potatoes into 1-inch (2-3 cm) cubes. Soak in cold water for 10 minutes, then dry thoroughly.

Step 1
2

Cut sausage into 2-inch (5 cm) chunks.

Step 2
3

In a bowl, combine potatoes, sausage, garlic, rosemary, olive oil, salt, and pepper. Mix until evenly coated.

Step 3
4

Arrange the mixture in a single layer in the cooking basket. Cook at 385°F (195°C) for 20-25 minutes.

Step 4
5

Shake the basket every 7-8 minutes to ensure even cooking and browning.

Step 5

Nutrition Facts

Amount per 1 serving
🔥490Kcal
🥩18gPro
🍞24gCarbs
🥑35gFat

💡 Chef's Tip

"Ensure potatoes are cut into uniform cubes to promote even cooking. Larger pieces may not cook through completely."

Lab Tested Verified Method ⏱️ Last check: Apr 2026

❓ Frequently Asked Questions

How to store Diced Sausage and Potatoes (Quick One-Pan Meal)?
Let it cool completely, then store in an airtight container in the fridge for 2-3 days.
Can I cook this from frozen?
Yes, add about 20-30% more time compared to the standard recipe and check halfway through.
How to reheat leftovers?
Use the air fryer at 320°F (160°C) for 3-5 minutes to restore crispiness. Avoid the microwave.

⚡ Energy Savings

See how much you save by cooking with air instead of an oven.

Traditional Oven --
Air Fryer --
Net Savings --
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