BBQ Pork Chops (Caramelized US Style in 11 Mins)
The flavor of an American barbecue right in your home. The Rub (spice mix and brown sugar) brutally caramelizes at 400°F creating a very flavorful crust in just 11 minutes.
BBQ Pork Chops (Caramelized US Style in 11 Mins)
The flavor of an American barbecue right in your home. The Rub (spice mix and brown sugar) brutally caramelizes at 400°F creating a very flavorful crust in just 11 minutes.
Ingredients
- 2 boneless pork chops
- 1.06 oz dark brown sugar
- 0.18 oz Hungarian paprika
- 0.07 oz mustard powder
- 0.11 oz onion powder
- 0.11 oz garlic powder
- 0.51 fl oz vegetable oil
- Salt to taste
- Black pepper to taste
Instructions
In a bowl, combine brown sugar, paprika, mustard powder, garlic powder, onion powder, salt, and pepper. Mix thoroughly.
Coat the boneless pork chops evenly with vegetable oil.
Dredge the pork chops in the spice mixture, pressing firmly to ensure an even coating.
Place the pork chops in a cooking basket preheated to 400°F.
Cook for 11 minutes. Remove the pork chops and let rest for 2-3 minutes before serving.
Nutrition Facts
Amount per 1 servingChef's Tip
"Ensure the spice mixture is evenly distributed on the meat to form a uniform crust. Turn the pork chops halfway through the cooking time for even cooking."